Real Food by Real People.

Our brand prides itself in making real food by real people. We use fresh, not frozen products, and customize every menu to meet the criteria for your special day. Choose from sit-down dinners, buffets, appetizer packages, and more — all prepared on-site.

Executive Chef Rayna Lee brings award-winning culinary expertise to every event. From intimate rehearsal dinners to receptions for 250 guests, our team handles every detail so you can focus on your celebration.

Request a Catering Quote →

Traditional Buffet Packages

$33.99 / person  ·  Add $5 for plated service  ·  2 proteins · 2 starches · 2 vegetables included

Bronze Level — Included in base price

  • Baked BBQ Chicken
  • Roast Turkey
  • Roast Pork Loin
  • Baked Bone-In Ham
  • Roast Beef
  • Fried Chicken
  • Lasagna (Meat or Vegetarian)
  • Meatballs (Swedish / BBQ / Marinara)
  • Beef Stroganoff
  • Chicken Pot Pie
  • Beef Pot Pie
  • Chicken à la King
  • Chicken Dumpling
  • Baked Ziti Casserole
  • Tuna Casserole

Silver Level — Add $3 per item

  • Wood Smoked Pork Loin
  • Pulled Chicken
  • Wood Smoked Turkey
  • Wood Smoked Pulled Pork
  • BBQ Rib Pieces
  • Tenderloin Tips with Noodles
  • Beef Tenderloin
  • Chicken Parmesan
  • Chicken Marsala
  • Grilled Boursin Chicken Breast
  • Champagne Sauce Chicken Breast
  • Pan-Seared Salmon

Gold Level — Premium upgrades

  • Wood Smoked Beef Brisket +$5
  • Wood Smoked Baby Back Ribs +$5
  • Prime Rib +$8
  • Rib Eye +$8
  • Steer Tenderloin +$8
  • Top Round +$8

Starch Selections

  • Garlic Mashed Potatoes
  • Baby Baked Potatoes with Maple Bacon Glaze
  • Roasted Red Potatoes
  • Gourmet Mac N Cheese
  • Rice Pilaf
  • Wild Rice Blend with Wisconsin Cranberries
  • Sweet Potatoes
  • Potato Salad

Vegetable Selections

  • Bourbon Glazed Carrot Pearls
  • BBQ Pit Beans
  • California Medley
  • Roasted Grape Tomatoes with Asparagus
  • Green Beans Almandine
  • Roasted Tomatoes & Zucchini
  • Kernel Corn

Appetizer Buffets

All appetizer displays served for 90 minutes

Display Buffets — per person

  • Assorted Vegetable Display  $4
  • Fresh Seasonal Fruit  $4.25
  • Cheese / Sausage / Cracker Tray  $5
  • Charcuterie Display  $6
  • Fresh Shrimp & Cocktail Sauce  $7
  • Artichoke Dip  $4
  • Taco Dip  $4

Bronze Hors d’Oeuvres — $24/dozen

  • Deviled Eggs
  • Meatballs
  • Red Bliss Potatoes
  • Pot Stickers
  • BBQ Cocktail Franks
  • Breaded Mushrooms
  • Fresh Mozzarella & Heirloom Tomato Skewers

Silver Hors d’Oeuvres — $36/dozen

  • Basil Tomato Bruschetta
  • Cucumber Sandwiches
  • Ham & Turkey Rollups
  • Ham & Turkey Sliders
  • Assorted Miniature Quiche
  • Brisket Bites
  • Chicken Wings

Gold Hors d’Oeuvres — $48/dozen

  • Beef Satay
  • Miniature Beef Wellington
  • Pork Pot Stickers
  • Mushroom Caps with Chicken & Gruyère
  • Chicken Satay
  • Chicken Kabobs
  • Baked Brie with Raspberry Coulis
  • Smoked Salmon
  • Beef Kabobs
  • Gourmet Meatballs
  • Bacon Wrapped Water Chestnuts add $1/pp

Pizza by the Pie

All pizzas 14”

  • Cheese  $19.99
  • Cheese & Sausage  or  Cheese & Pepperoni  $22.99
  • Classic — Sausage / Mushroom / Onion  $24.50

Desserts & Sweet Endings

Dessert Buffet — $5/person

Seasonal selection curated by our pastry team.

Deluxe Desserts — $8/piece

  • Award-Winning Bread Pudding
  • Chocolate Mousse Cake
  • Marble Chocolate Cheesecake
  • Peach Cobbler
  • Tiramisu
  • Carrot Cake
  • Pecan Pie
  • Deluxe Cheesecake
  • Raspberry Cheesecake

Miniature Parfait Shooters — $4 each

  • Vanilla Mousse
  • Banana Chocolate
  • Oreo Chocolate Mousse

Booking & Policies

Payment

25% down payment due within 7 days of oral agreement. Written contract required. 5.6% state tax applies to food & beverage. 20% gratuity added for fully catered events. 3% fee for credit card payments.

Final Count & Payment

Final guest count due 2 weeks prior to event. Full payment due within 24 hours of final count confirmation.

Leftovers

Per Wisconsin Health Code, remaining food becomes property of Sloppy Joe’s / Smoke on the Water Catering after the event.

Special Requests

Custom menus, food allergies, and gluten-free needs are accommodated with advance notice. All prices subject to change.

Menu Downloads

Download our full catering menus and beverage packages as PDF to share with your planning team.

Download Catering Menus (PDF) → Download Beverage Packages (PDF) →

Let’s Build Your Menu.

Tell us about your event and we’ll put together a custom catering proposal. No obligation, just a conversation.

Ready to Plan Your Event?

Request pricing and availability for your catering event. We respond within 1 business day.

Request Pricing & Availability →
(262) 566-0237 Downtown Okauchee